Weber Braai Bible


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Weber Braai Bible

Weber’s Braai Bible is an all-in-one masterclass on every aspect of outdoor cooking. Whether you cook with gas or charcoal, this comprehensive guide contains everything an avid kettle braai enthusiast needs to know. Learn how to grill the perfect steak or ribs, butterfly a leg of lamb, cook chicken wings and legs without burning them, and smoke a turkey. Tips and techniques lift the lid on the secrets of successful braaiing, while chapters on marinades, rubs and sauces tempt you to find your signature flavours. From kebabs, chops and burgers to elaborate rotisseries, braaied vegetables, pizza on the grill, and banana s’mores, this book is packed with delicious recipes for all-year-round braaiing. If braaiing is part of your lifestyle, and you want to take your outdoor cooking to the next level, you don’t need to look further than Weber’s Braai Bible.

Product Code: 914944 English / 915044 Afrikaans

Barcode 9781432304072 English / 9781432304089 Afrikaans

Author: Jamie









Publisher: Random House Struik

The Weber Braai Bible covers:

  • Braai basics
  • Red meat
  • Pork
  • Poultry
  • Fish and seafood
  • Vegetables
  • Fruit



Additional Information


English, Afrikaans